Use floating row covers to extend the season into winter, or get a jump on growing spinach in the spring. Punch the seeds down deeper into the soil (at least 1”-2.5 cm), mulch them, and give them plenty of water. If you’re growing spinach in the summer, select bolt-resistant varieties (like ‘Tyee’ or ‘Space’), and plant them in the partial shade of taller vegetables. Seeds will not germinate if temperatures are over 75° (24☌), and spinach bolts quickly once temperatures begin to climb in summer. When growing spinach in cold weather, choose savoy varieties like ‘Bloomsdale’ or ‘Regiment’. Spinach is a cool-season crop that can withstand a hard frost or two, but turns to green goo when exposed to sub-freezing temperatures for any length of time. Growing Tomatoes in Cool-Summer Gardens.Spinach will last 2 to 3 weeks when stored in very cool (32 degrees F), moist (95% RH) conditions.New Zealand and Malabar spinach can be harvested continuously throughout the summer.Make a final harvest when plants send up flower stalks.Cutting full-size leaves encourages new leaves to emerge from the crown. Thinnings may be used in salads or sautéed. Thin by removing (cutting) every other plant in early summer so that spacing is about 6 inches apart.Weeding - Remove all young weed seedlings by hand and mulch along each side of the row to keep weed seeds from germinating.Water deeply and regularly during dry periods. Watering - Keep plants uniformly supplied with moisture for best performance.In mild areas, spinach sown in late fall will overwinter and make new growth in the spring. Spinach tolerates frost so it is a good crop for the fall garden and with protection can be harvested into December.Use row covers to exclude spinach leaf miners, speed the growth of the plants, and prolong the growing season.Make several small plantings several days apart, sowing the seed in wide rows.Egyptian spinach (molokhia) is another warm-weather leafy green that grows well in Maryland. Water spinach (Ipomea aquatica) is a fast-growing, heat-tolerant tropical plant grown as a leafy green. Malabar spinach, a vine with glossy green leaves and purple stems and fruit, can be harvested throughout the summer, especially if grown in some shade. It will seed itself and come back year after year. New Zealand spinach prefers hot weather and should be planted after all danger of frost has passed. Other types of spinach include perpetual spinach (which is actually a type of chard), New Zealand spinach, and Malabar spinach.Both types will bolt (send up a flowerstalk) as daylength and temperature increase in spring. The savoy types have more texture, but soil and sand tend to catch in the crinkles of the leaves. There are two types of common spinach – smooth leaf and savoy leaf.Spinach ( Spinacia oleracea) is an edible flowering plant in the family Amaranthaceae.Side-dress as needed. Refer to Fertilizing Vegetables for details. ![]() ![]() Incorporate compost or fertilizer before planting. Fertilizer needs: High requirement for nutrients, either from soil organic matter or fertilizers.Spacing: 3 inches apart in rows or equidistantly in wide rows or beds.Tolerates partial shade (4-6 hours of direct light/day) but grows well with full sun in spring and fall. Planting: Sow seed early in the spring after soil temperatures have reached 45☏. Make several small plantings several days apart for a longer harvest.Hardiness: Hardy annual can withstand heavy frosts in spring and fall.
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